Fragments From My Sketchbook


It's not that we didn't know the ingredients. My Susi is quite an expert after spending one year in the absolute bread-less China. But in that year she discovered not only that it's cheaper and more delicious than bread from the shops, but also that this way you can creatively flavor it. This is how you can have a fully customized bread. Yes.

Hungarian translation
Tudom! Kell egy kis...
... és egy kis...
Tudom már! Tegyünk bele...
Jajj, ez kell bele!

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